Rice soaked 1Kg,
Yogurt (beaten) 1 1/2 cups
Onions 5 Medium sized
Tomatoes 1/2 Kg
Potatoes 1/2 Kg
Ginger paste 2tbsp
Garlic paste 2tbsp
Green Chillies 8 to 9
Coriander & Mint leaves (chopped) 4tbsp
Lemon Juice 3 tbsp
Habib Cooking Oil / Banaspati 1 1/4 cups
Habib Bombay Biryani Recipe Mix 1 packet
1- Fry onion in Habib Cooking Oil / Banaspati till golden brown, then add meat, ginger, garlic and fry for 3-4 minutes. Add yogurt, tomatoes, potatoes, green chillies, Habib Bombay Biryani Recipe Mix and cook for10 to 15 minutes till meat gets tender and oil separates.
2- Boil the Rice in 9 to 10 glasses of water. Add 3 tbsp of salt. Boil till rice is half done.
3- In a separate pan, spread alternate layers of rice and meat curry along with fresh coriander and mint leaves and allow it to simmer for 10 – 15 minutes.
Serve hot with Raita and Salad.